Open Air Foods was set up by the Holden & Trotter family in 2012 retailing artisan cheese and local produce in the Home Counties.
Today, we are focused on:
Retailing fantastic hand made cheese and artisan produce online, at local markets & in our shop
Producing seasonal catering at weddings, private functions and parties
Attending festivals with our fabulous outdoor street food
We decided to set up our own business after working in the hospitality industry for a number of years. We were tired of seeing overcooked burgers, soggy white bread and pig roasts at outdoor events & weddings. We became frustrated at the lack of food provenance in our local supermarket with not knowing where our food had been sourced and prepared. We therefore decided to set up Open Air Foods with the aim of serving exceptional hot food at events and retailing a unique range of produce online and at local markets.
