This product is currently sold out.
Goat & Cows Milk, Unpasteurised, Animal Rennet
Made by Oliver Hudson, Bedfordshire
A delightful little cheese made in small batches in a beautiful farm located in the heart of Bedfordshire. Chellington is made using both goat and cows milk which provides a wonderfully complex range of flavours - cauliflower, herbacous & grassy with a smooth and silky texture.
In 3 Words: Full Bodied, Fruity & Luxurious
(Retailed in 220g approx rounds)